Make Keto Chaffles Instead of Bread (Recipe)

 This keto chaffles (cheese waffles) recipe is an easy low carb substitute for bread. Combining egg and cheese in a waffle maker, they are ready in minutes and can be adapted to be as sweet or savory as you like.

This is a favorite bread and bun alternative that fits nicely with sugar-free eating.


2 large Eggs beaten

1 cup Mozzarella cheese shredded


Lightly grease (or use non-stick cooking spray) no-stick waffle maker and preheat to medium-high setting.

Whisk together eggs and cheese.

Pour batter into waffle maker (do not overfill) and cook until ready (approximately 5 minutes).

No peaking: chaffles will stick to iron until cooked.

Leave longer for extra crispy chaffles.

Place on cooling rack. Will become crispier after a few minutes.

Serve as a bread, toast, or bun substitute.

Store in airtight container in fridge up to 7 days. Reheat in toaster or frying pan.Freeze up to 3 months.

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