Nutella Fudge – Only 3 Ingredients!

I LOVE NUTELLA.

Like, really really love it.

During my college days (when I had a faster metabolism), I used to keep a jar of Nutella in my pantry at all times. I would grab a spoonful whenever I needed a little chocolate deliciousness in my life.

Wait…did I actually just admit that??


Well, now ya know!

Ingredients
2 cups milk chocolate chips
1/2 cup Nutella
14 oz sweetened condensed milk 1 can

Instructions
Grease a loaf pan or small 6" x 4" casserole dish or line with parchment paper. Set aside.
Place chocolate chips or chocolate bars in a microwave-safe bowl and heat until melted, stirring every 30 seconds.
Stir in the Nutella, then the sweetened condensed milk.
When mixture is smooth, pour into the loaf pan and smooth down with the back of a spoon or spatula.
Refrigerate at least 2 hours, until set.
Cut the Nutella fudge into 1" squares.

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