No Bake Oreo Cheesecake

I’m back again with another easy no bake cheesecake to add to the family!

This time, it’s this silky smooth, ridiculously easy No Bake Oreo Cheesecake made with just a few simple ingredients and no oven.


Ingredients
1/4 cup melted butter
50 Oreo cookies (2 300g packages) divided
1/2 cup white chocolate chips
24 oz cream cheese (3 250g/8oz packages)
1 1/2 cups powdered sugar
1 1/4 cup heavy whipping cream divided

Instructions
Crust:
Combine melted butter and 1 package of Oreo cookies in a food processor. Process until smooth and starts to stick together.
Press into a 9″ Springform pan and about 1/2″ up the sides.
Filling:
In a medium bowl, combine white chocolate chips and 1/4 cup cream. Microwave on high in 20 second intervals, stirring well each time, until melted and smooth. Set aside.
In a large bowl, beat cream cheese with an electric mixer until smooth. Add powdered sugar and melted white chocolate and beat until combined.
Add remaining 1 cup cream, and beat on low until incorporated, then beat on high speed until thickened and fluffy (3-4 minutes). Don’t stop until you have stiff peaks!
Reserve 5 Oreo cookies for garnish, and place the remaining 20 into a large zip-top bag. Crush with a rolling pin or other hard object and stir into cheesecake filling.
Spread into prepared crust, cover, and chill for at least 5-6 hours or overnight.
Slice and serve.

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